200 ML

Indication:

1. Effective in Herpes with burning sensation, boiles, urticaria and other pitta involved conditions.

Dosage:

Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, Use this medicine under medical supervision.

Ingredients:

1              Chandana            Santalum album               1 Part

2              Parpata                Fumaria indica  1 Part

3              Amritha               Tinospora cordifolia       1 Part

4              Musth   Cyperus rotundus            1 Part

5              Sariva    Hemidesmus indicus     1 Part

6              Dhanyaka            Coriandrum sativum      1 Part

Method of preparation of Chandanaparpatakadi Kashayam:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Chandanaparpatakadi Kashayam :

Roga karma: Veedhahayuktha visphota, visarpa and masurika.

Dosha karma: Pittakaphahara.

Agni  karma: Deepana and pachana.

Other karma: Rakthaprasadaka and dahaprashamana.

Reference:  Sahasrayoga